When butter melts add 1 cup of milk. Carrot Halwa - By Vahchef @ Vahrehvah.com by Vahchef - VahRehVah.
It is the celebratory Indian sweet which brings an instant smile to everyone’s face!
Loading... Save. The warm, hearty Gajar ka Halwa is a perfect way to welcome the winters, too. Now Add in grated carrot and fry for 5 mins.. Pour in milk and bring that to boil.. Simmer the flame and cover it with a lid..Let this cook for 15 mins until the carrot is cooked through and milk is evaporated. Once hot add grated carrots and stir. now add the milk powder (or khoya), stir for 5 mins. 7:33. Indian carrot pudding is our very own Gajar ka Halwa which is popular across India for good reasons. Heat ghee in a deep non-stick pan. Add the ghee, cover the saucepan with lid, let it cook completely. Sign in. Gajar ka Halwa - the mere name invokes a gamut of memories.
1 cup milk ¼ cup condensed milk ½ cup khoya/mawa 5-6 almonds, blanched, peeled and chopped 10-15raisins 7-8 cashewnuts, chopped Method 1. Every Diwali, family get-togethers, or late-night hunger pangs wouldn't have been complete without a Gajar ka Halwa. Method: Heat a nonstick saucepan and add butter.
Sign in to YouTube. Making gajar halwa with condensed milk: Heat the ghee in a pan. If you serve it hot it goes well with vanilla ice cream Cook for 7-8 minutes. It is no surprise then that this dessert, fit for the royals, has always been a star of every event. it will start to soften. this may take another 5 minutes depending upon the quantity. Heat 1/4 cup ghee in a kadai. Instant Gajar Halwa With Milk Powder. Now the halwa is reduced/ thickened add the sliced almonds and pistachios; Serve hot or cold. Popular Videos - Gajar ka halwa Gajar ka halwa - Topic; 200 videos; 2,626 views; Updated today; Play all Share. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert by Kabita's Kitchen.
Ingredients Grated Carrot – 2 cups (6 medium) Ghee – 4 tbsp + 1 tbsp Milk powder – 1/2 cup Milk – 1 cup Sugar – 1/2 cup Butter – 2tbsp Sliced Pistachios – 8 Green Cardamom powder – 1/2 tsp A Pinch of Salt.